macadamia nut oil)

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Macadamia oil (or macadamia nut oil) is the non-volatile oil collected from the nuts of the macadamia (Macadamia integrifolia), It is used in food as a frying or salad oil, and in cosmetic formulations as an emollient or fragrance fixative

The largest producers of macadamia nuts are Australia and South Africa (55% of total world production), followed by Kenya.